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Hours: SUN. 8AM-2:30PM MON.-THURS. 8AM-6PM FRI. 8AM-2PM
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Translate:
Hours: SUN. 8AM-2:30PM MON.-THURS. 8AM-6PM FRI. 8AM-2PM
Beef Cubes $13.99/lb
Cholent Meat Cubes $12.99/lb
Kalachel (whole) $12.99/lb
Kalachel Cubes $13.49/lb
Chuck Cubes $18.99/lb
Bone-In-Flanken $12.99/lb
Boneless Flanken $17.99/lb
Pepper Steak $17.99/lb
Cheek Meat $28.99/lb
Ox Tail $20.99/lb
Spare Ribs $14.99/lb
(Also known as Back Ribs.
Typically comes frozen 2 Racks per package).
Short Ribs $29.99/lb
Crosspiece $29.99/lb
Boneless Short Ribs $29.99/lb
Deckle Roast $14.99/lb
Apple Roast $15.99/lb
Top of the Rib Roast $15.99/lb
Pastrami Roast $18.99/lb
(Also called a Navel Roast).
California Roast $19.99/lb
Shoulder Roast $17.89/lb
Silver Tip Roast $19.99/lb
Minute Roast $19.99/lb
Delmonico Roast
From Chuck $23.99/lb
From Rib MARKET PRICE
Chuck Roast
Bone-In $17.99/lb
Boneless $18.99/lb
Chuck Eye Roast $19.99/lb
French Roast $19.99/lb
French Roast (Real) $29.99/lb
(Also called Brick Roast)
Tongue $29.99/lb
Flaken Roast Whole $29.99/lb
(Flanken Roast is sold Bone-In)
Rib Roast
Cradled or Standing $32.99/lb
Boneless MARKET PRICE
Chuck Steak
Bone-In $17.99/lb
Boneless $19.99/lb
Shoulder Steak $19.99/lb
Sandwich Steak $20.99/lb
Flank Steak $19.99/lb
Minute Steak $23.99/lb
Oyster Steak $29.99/lb
Skirt Steak $39.99/lb
Hanger Steak $35.99/lb
Beef Fry Wrapped Steaks $27.99/lb
Rib Steak
Bone-In $29.99/lb Boneless $39.99/lb
Cowboy Steak $29.99/lb
Tomahawk Steak $32.99/lb
30 Day Aged Rib
Call for Availability and Price
2nd Cut (Deckle) $12.99/lb
Top of the Rib $14.99/lb
1st Cut $18.99/lb
Pickeled Tongue $28.99/lb
Note: All corned beef can be purchased with Pastrami seasoning.
London Broil (Flank) $19.99/lb
London Broil (Minute) $29.99/lb
Marinated London Broil $15.99/lb
2nd Cut $19.99/lb
1st Cut $19.99/lb
Whole Brisket $18.99/lb
Ground Beef (Regular) $8.99/lb
Ground Beef(Extra Lean) $9.99/lb
Ground Beef & Chicken Mix $7.99/lb
(Frozen)
Knuckle Bones $4.99/lb
Beef Neck Bones (meaty) $5.99/lb
Marrow Bones $12.99/lb
Beef Liver Raw $5.99/lb
Beef Liver (Kashered) $7.99/lb
Chopped Liver $13.99/lb
(1/2 lb. and 1 lb. Containers)
Made fresh every Thursday.
Liver is not always available. Please check to see if we have it in stock before ordering
SOLD OUT